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World Bee Day

To raise awareness of the importance of pollinators, the threats they face and their contribution to sustainable development, the UN designated 20 May as World Bee Day.

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Why a World Bee Day?

By observing World Bee Day each year, we can raise awareness on the essential role bees and other pollinators play in keeping people and the planet healthy, and on the many challenges they face today.

The date was chosen as it was the day Anton Janša, a pioneer of modern apiculture, was born. Janša came from a family of beekeepers in Slovenia, where beekeeping is an important agricultural activity with a long-standing tradition.

Today bees, pollinators, and many other insects are declining in abundance. This day provides an opportunity for all of us – whether we work for governments, organizations or civil society or are concerned citizens – to promote actions that will protect and enhance pollinators and their habitats, improve their abundance and diversity, and support the sustainable development of beekeeping.

Bee engaged with youth

Bees and other pollinators are essential for our existence, sustaining agriculture and biodiversity worldwide. With over 20,000 species of bees and various other wild pollinators, they face challenges from human activities, such as habitat loss, pesticide use, and climate change.

In recognition of the pivotal role that youth can play in addressing challenges bees and other pollinators are facing, World Bee Day 2024 focuses on the theme "Bee engaged with Youth." This theme highlights the importance of involving young people in beekeeping and pollinator conservation efforts, recognizing them as the future stewards of our environment.

This year's campaign aims to raise awareness among youth and other stakeholders about the essential role of bees and other pollinators in agriculture, ecological balance, and biodiversity preservation. By engaging young people in beekeeping activities, educational initiatives, and advocacy efforts, we can inspire a new generation of environmental leaders and empower them to make a positive impact on the world.

Fostering more diverse agricultural systems and reducing reliance on toxic chemicals can facilitate increased pollination. This approach can improve food quality and quantity, benefiting both human populations and the ecosystem.

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